Recipe Korner: Cooking Quinoa

Do you want to cook Quinoa but have no idea what to do with it? 

Quinoa (Quechua kinwa) is originally native to the Andean Mountain region of South America and has been a major staple and superfood for 6,000 years. Quinoa was deemed a sacred crop by the Incas who referred to it as chisaya mama or mother of all grains. Have you heard that Quinoa is one of the super foods with high protein content and really good for your health? You are completely at a loss as to how to cook Quinoa. Do you want to know exactly what quinoa is? Do you understand why this ancient superfood is fast becoming a must have part of everyone's diet?

The problem is that there is very little information about how to cook quinoa. You can now buy quinoa in regular supermarkets but the instructions on the packs are not very helpful. They only touch the surface on the subject of cooking quinoa and quinoa recipes. What many people do not know is that quinoa is a very versatile product that can be cooked and prepared in many ways.

At Last - Fantastic Tasting Quinoa Recipes!

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